Cardio Nutraceuticals: Bioactive Compounds, Mechanism and Clinical Potential

Authors

Atibur Rahaman
PhD Scholar, Chitkara College of Pharmacy, Chitkara University, Rajpura, 14040, Punjab, India.
Priojit Ghosh
DmbH Institute of Medical Science, Hooghly, West Bengal, 712305, India.
Sarita Jangra
Department of Pharmacy Practice, Chitkara College of Pharmacy, Chitkara University, Rajpura, 14040, Punjab, India.
Amit Sharma
Department of Pharmacy Practice, Chitkara College of Pharmacy, Chitkara University, Rajpura, 14040, Punjab, India.
Wasim Akhtar
DmbH Institute of Medical Science, Hooghly, West Bengal, 712305, India.
Aradhana Tiwai
SBS Group of Institution, Malwan, Fatehpur, Uttar Pradesh, 212664, India.
Anubhuti Mishra
SBS Group of Institution, Malwan, Fatehpur, Uttar Pradesh, 212664, India.
Akansha Bisht
Faculty of Medical, Paramedical and Allied Health Sciences, Department of Pharmacy, Jagannath University, 303901, Jaipur, Rajasthan, India

Synopsis

Abstract

The global spread of cardiovascular disorders serves as the leading cause of human illnesses and deaths which requires doctors to use multiple treatment methods that extend beyond traditional medication. Nutraceuticals which include various bioactive plant compounds and healthful dietary components function as supplementary treatments which provide strong heart protection benefits. The metabolic pathways of omega-3 fatty acids (EPA, DHA) lead to lower triglyceride levels through their ability to block the liver's production of VLDL particles while they also control heart rhythm through their effects on heart muscle ion channels and increase blood vessel relaxation through their interaction with nitric oxide. Coenzyme Q10 functions as an essential mitochondrial element which boosts ATP production while protecting against oxidative damage and garlic-derived organosulfur compounds stop cholesterol production while they block thromboxane A2-induced platelet clumping and they improve blood vessel function through hydrogen sulfide and nitric oxide release. The polyphenolic compounds epigallocatechin gallate which exists in green tea and resveratrol which comes from grapes execute antioxidant and anti-inflammatory activities through their ability to increase eNOS production and activate SIRT1 and block NF-κB activity which helps them protect endothelial cells and blood vessel function.2. Plant sterols block the body from absorbing cholesterol through the intestines while soy isoflavones produce phytoestrogen effects which change endothelial function and curcumin reduces the effects of proteins that promote hypertrophy and fibrosis. Vitamin E protects blood vessel membranes from damage by stopping LDL oxidation while L-arginine restores nitric oxide production because it provides the necessary materials for endothelial cell function. The bioactive compounds from this study show their ability to serve as complementary heart protection solutions through their impact on fat metabolism and cellular defense mechanisms and blood flow regulation which supports their use in personalized heart disease prevention and holistic medical approaches.

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Published

11 August 2025

How to Cite

Rahaman, A. ., Ghosh, P. ., Jangra, S. ., Sharma, A. ., Akhtar, W. ., Tiwai, A. T., Mishra, A. ., & Bisht, A. . (2025). Cardio Nutraceuticals: Bioactive Compounds, Mechanism and Clinical Potential. In R. . Pal, S. . Shukla, T. M. . Shah, P. . Kumari, & J. Bisen (Eds.), Therapeutic Applications of Nano-Cardio-Nutraceuticals in Naturopathic Cardiovascular Care (pp. 31-48). Deep Science Publishing. https://doi.org/10.70593/978-93-7185-822-9_3